Vivinavi : New Jersey : (United States) New Jersey

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🌊 Maine Undan is back ！ ： Enjoy the luxurious texture and flavor of the sea 🌊.

Maine sea urchins are a favorite of seafood lovers and gourmets.
This premium ingredient is fresh sea urchin ovaries from the pristine coast of Maine. With a luxurious buttery texture and delicate sea flavor, once tasted, they are unforgettable.

Why Maine Sea Urchin ？
Maine's cool, clean waters nurture some of the finest sea urchins in the world. The salty and slightly sweet flavors balance each other out to create a luxurious taste that melts in your mouth.

Maine sea urchin health benefits:

Rich in omega-3 fatty acids: promotes heart health and reduces inflammation.
Rich in protein: helps build and repair muscle.
Vitamins A and E: supports skin health and boosts immunity.
Low calorie: a light, indulgent option that is gentle on the body.
Promotes brain health: a compound called anandamide improves mood and cognitive function.
Did you know ？ Maine sea urchins are extremely popular in top sushi restaurants around the world. The best time to enjoy fresh Maine sea urchins is in the fall and early spring. The taste and quality of the ovaries are at their best during this time of year.

Price: $ 35.95



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Easy and delicious sea urchin recipe
🍣 Luxurious creamy bowl of sea urchin, avocado and salmon 🍣

Ingredients:
Fresh Maine sea urchin
1 avocado
Several thin slices of sashimi salmon
Sushi rice （ or warm rice ） For 2 persons
1 tablespoon soy sauce
1 tablespoon mirin (sweet sake)
1 teaspoon lemon juice
Wasabi （ To taste ）
A little chopped nori seaweed
Chopped shiso leaves （ A few shiso leaves ）

Directions:

Prepare avocado: Cut avocado in half, remove seeds, peel and Peel and slice. Drizzle lemon juice over sliced avocados to keep their color. Prepare the sea urchin and salmon: Carefully remove the sea urchin and drain lightly. Cut the salmon into thin slices.

Make the sauce: In a small bowl, mix together the soy sauce, mirin, wasabi （ and to taste ）.

Serving: Place a bowl of sushi rice （ or warm rice ） and arrange the sliced avocado, sea urchin and salmon on top.

Finish: Pour the sauce over the sea urchin, salmon and avocado and sprinkle with chopped nori and shiso leaves.

This luxurious creamy rice bowl is the perfect combination of the rich taste of sea urchin, the fresh flavor of salmon and the smooth texture of avocado. Enjoy this sumptuous bowl of rice at home for a special occasion meal ！.